"OpenRice" vegetarian dish package

"OpenRice" vegetarian dish package effect of vegetable package although it is nutrition a lot, it has calcium, iodine, ingredients, Coast outlet is favourable to the anemia. Cuisine: in the dish dish type category: snack based: vegetable | meaning powder cooking method: fried Karen millen dresses | steam material and the weight: spinach 1000 grams, and canadensis dish 50 grams, and mushroom 25 grams bamboo shoots 15 grams, and wheat flour 1000 grams seasoning material: salt 10 grams, and MSG 3 grams, and white sugar 3 grams, and Ginger 1 grams peanut oil 150 grams, and yeast 5 grams, and sesame oil 10 restraint law: 1. will vegetables wash NET, Xia boiling water pot in the hot, Xia Hou fishing out, into cold water in the dip cool, squeeze Burberry outlet dry water, chopped into fine late, again loaded in bag in pressure dry water, Place in large bowl. Day lily flowers (Lily), bamboo shoots, mushrooms with warm water immersion wash, chop into the end. 2. frying pan heat releasing oil, Cook 70% when hot, day lily flowers, bamboo shoots, mushrooms, extra fine salt, sugar, monosodium glutamate and fresh soups a small fry, fried and set after cooling, plus vegetables, ginger mixture, poured a little oil into vegetarian stuffing. 3. flour put on stage, heating water and mixing of fresh yeast dissolves, tune into a paste, pour the flour, 500 g mix plus warm water, rubbing and kneading until dough is smooth, non-stick plates, non-stick hand. And then with a cloth covered, standing about 2 hours later, MBT shoes take small pieces of the dough and cut with a knife, rises to meet, when soft and small holes. herve leger outlet 4. crumple the dough, took only 75 grams of base. Then blank Prada handbags honk as thick in the Middle, surrounded by thin, round 8 centimeters in diameter, put the stuffing in the Middle heart 25 grams, pinch long shell nosing, the vegetarian dumplings green, green in the steamer, aside for 1-2 minutes and put on a pot of boiling water with the prosperous fire and steam for 10 minutes.